THE DEFINITIVE GUIDE TO CHOCOLATE DE DUBAI PISTACHO

Melt the butter in a very pan then add from the crushed vermicelli. Toast on reduced to medium warmth for approximately 10 minutes right until golden.Crisp your Vermicelli, temper your chocolate, make your filling, then fill the moulds. You simply require to do it in stages so there is a great chocolate mould. A warning from me – try to resist ta